Franchised General Manager
Company: Towne Place Suites
Location: Roseville
Posted on: March 11, 2023
Job Description:
Job Number 23037556
Job Category Property Leadership
Location TownePlace Suites Sacramento Roseville, 10569 Fairway
Drive, Roseville, California, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? Y
Position Type Management
Additional Information: This hotel is owned and operated by an
independent franchisee, Tharaldson Hospitality Management. The
franchisee controls all aspects of the hotel's employment policies
and practices, including the selection and hiring process. If you
accept a position at this hotel you will be employed by a
franchisee and not by Marriott International. JOB SUMMARY Are you
ready to advance your career to the next level? Are you a
passionate hospitality professional? How about Hands on, energetic,
and honest? Tharaldson wants you! We provide a friendly,
professional place to work and have fun, with opportunities for
advancement and career growth. A strong company culture inspires
staff to achieve the highest service standards in hospitality.
Tharaldson has 83 hotels nationwide and will be adding to our hotel
portfolio in the next 3 years, providing growth opportunities for
our team members! What We Offer:
- Career advancement opportunities
- Employee discounts
- Competitive pay
- Daily Pay Option
- Flexible work schedule
- Comprehensive benefits for you and your family including
(medical, vision, dental, 401k, Profit Sharing)
- Paid Vacation
- Bonus Program GM manages hotel to ensure efficient and
profitable operation by performing the following duties personally
or through subordinate supervisors. QUALIFICATIONS: To perform this
job successfully, an individual must be able to perform each
essential duty satisfactorily. The requirements listed below are
representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. JOB REQUIREMENTS
ESSENTIAL JOB FUNCTIONS --- Ensures compliance with
company/franchise standards for personnel administration and
performance, service to patrons, and room rates --- Delegates
authority and assigns responsibility to all employees; supervises
work activities of all employees --- Ensures staff received proper
training for each position, including safety training and standard
operating procedures --- Allocates funds, authorizes expenditures
and assists Area Director in budget planning --- Monitors cost
controls on a regular basis --- Performs duties of a Sales and
Marketing manager including making marketing calls; attending
community business functions; working with travel agents and direct
bill accounts; and coordinating sales promotions --- Inspects
guests' rooms, public access areas, and outside grounds for
cleanliness and appearance --- Answers patrons' complaints and
resolves problems to maintain Guest Satisfaction --- Handles and
resolves employee issues --- Conducts annual wage scale surveys and
ensures employee wages follow wage and salary guidelines ---
Adheres to all franchise and company procedures and regulations as
well as standard operating procedures --- Ensures bank deposits are
made daily, including weekends and holidays --- Ensures employee
paperwork, work schedules and payroll are completed and submitted
in a timely manner --- Audits daily reports and processes monthly
paperwork --- Orders supplies and equipment as needed and in
accordance to company procedures --- Available 24/7 with reliable
transportation --- All other duties as assigned. COMPETENCY: To
perform the job successfully, an individual should demonstrate the
following competencies. --- Problem Solving - Identifies and
resolves problems in a timely manner; develops alternative
solutions; uses reason even when dealing with emotional topics ---
Customer Service - Manages difficult or emotional customer
situations. Responds promptly to customer need: -Responds to
requests for service and assistance. --- Interpersonal - Maintains
confidentiality --- Oral Communication -Responds well to questions;
Demonstrates group presentations skills --- Team Work - Contributes
to building a positive team spirit --- Written Communication -
Writes clearly and informatively; Able to read and interpret
written information. --- Delegation - Delegates work assignments;
Provides recognition for results --- Managing People - Makes self
available to staff; Provides regular performance feedback; Develops
subordinates' skills and encourages growth; Solicits and applies
customer feedback (internal and external); Improves processes,
products, and services; Continually works to improve supervisory
skills --- Quality Management - Looks for ways to improve and
promote quality; Demonstrates accuracy and thoroughness ---
Diversity - Shows respect and sensitivity for cultural differences;
Promotes a harassment-free environment --- Organizational Support -
Follows policies and procedures including, but not limited to,
dress code policies --- Adaptability - Adapts to changes in the
work environment; Manages competing demands; Able to deal with
frequent change, delays, or unexpected events. ---
Attendance/Punctuality - Is consistently at work and on time;
Ensures work responsibilities are covered when absent; Arrives at
meetings and appointments on time --- Dependability - Commits to
long hours of work when necessary to reach goals --- Initiative -
Asks for and offers help when needed --- Innovation - Generates
suggestions for improving work; Develops innovative approaches and
ideas --- Judgment - Exhibits sound and accurate judgment; Includes
appropriate people in decision-making process ---
Planning/Organizing - Prioritizes and plans work activities ---
Professionalism - Treats others with respect and consideration
regardless of their status or position. --- Quality - Looks for
ways to improve and promote quality --- Quantity - Strives to
increase productivity --- Safety and Security - Observes safety and
security procedures; Reports potentially unsafe conditions; Uses
equipment and materials properly EDUCATION/EXPERIENCE:
- Bachelor's degree from four-year college or university; or one
to two years related experience and training; or equivalent
combination of education and experience. LANGUAGE ABILITY:
- Ability to read and interpret documents such as safety rules,
operating and maintenance instructions, and procedure manuals.
- Ability to write routine reports and correspondence. Ability to
speak effectively before groups of customers or employees of
organization. MATH ABILITY:
- Ability to calculate figures and amounts such as discounts,
interest, and percentages. Ability to deal with problems involving
several concrete variables in standardized situations. REASONING
ABILITY:
- Ability to apply common sense understanding to carry out
instructions furnished in written, oral, or diagram form. Ability
to deal with problems involving several concrete variables in
standardized situations. COMPUTER SKILLS:
- To perform this job successfully, an individual should have
knowledge of Word processing software; spreadsheet software and
Internet software. CERTIFICATES AND LICENSES:
- Valid Driver's License required WORK ENVIRONMENT:
- The work environment characteristics described here are
representative of those an employee encounters while performing the
essential functions of this job.
- Reasonable accommodations may be made to enable individuals
with disabilities to perform the essential job functions.
- While performing the duties of this job, the employee is
frequently exposed to wet or humid conditions (non-weather); work
near moving mechanical parts; work in high, precarious places and
fumes or airborne particles.
- The employee is occasionally exposed to toxic or caustic
chemicals; outdoor weather conditions and risk of electrical shock.
The noise level in the work environment is usually moderate. This
company is an equal opportunity employer. frnch1
Keywords: Towne Place Suites, Roseville , Franchised General Manager, Executive , Roseville, California
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